Name: Cherry Berry Chia Jam
Total time: PT900.0S
Yield: 12
Ingredients: 1/2 cup Cherry; 1/2 cup Fresh Strawberry; to taste Honey; 1 Lemon; 2 tablespoon Chia Seeds

This Cherry Berry Chia Seed Jam is a simple way to enjoy homemade fruit jam without the gelatin. You just need fruit and chia seeds!

Low-Fat

Beginner

Quick

Cherry Berry Chia Jam

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Cherry

Fresh Strawberry

Honey

to taste

Lemon

Chia Seeds

tablespoon

Fridge

Mix together {@1:}, {@0:} and {@2:} then cook in a small stockpot over medium heat for about 10 minutes, mashing with a fork or spoon to break down the fruits into a juicy mush.

Mix together Cherries (1/2 cup) [Halved, Pitted], Strawberries (1/2 cup) [Roughly Chopped] and Honey ( to taste) then cook in a small stockpot over medium heat for about 10 minutes, mashing with a fork or spoon to break down the fruits into a juicy mush.

Mix together Cherry (1/2 cup), Fresh Strawberry (1/2 cup) and Honey (to taste) then cook in a small stockpot over medium heat for about 10 minutes, mashing with a fork or spoon to break down the fruits into a juicy mush.

Remove from heat and allow to cool slightly, then mix in the juice from {@1:} and {@0:}. Stir well.

Remove from heat and allow to cool slightly, then mix in the juice from Lemon (1 N/A) [juiced] and Chia Seeds (2 tablespoon). Stir well.

Remove from heat and allow to cool slightly, then mix in the juice from Lemon (1) and Chia Seeds (2 tablespoon). Stir well.

Set in fridge and allow the mixture to thicken. Store in an airtight container.

Cherry Berry Chia Jam

4.5

15MINS

$0.12

Ingredients

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Cooking Instructions

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