8 INGREDIENTS 5 STEPS 8hr 20min

Easy Bourbon Slush

RECIPE

5.0
2 Ratings
This Bourbon Slush Recipe comes together in minutes. Mix, freeze, and forget! Perfect for keeping on hand in case of impromptu parties and get-togethers.
Easy Bourbon Slush Recipe | SideChef
This Bourbon Slush Recipe comes together in minutes. Mix, freeze, and forget! Perfect for keeping on hand in case of impromptu parties and get-togethers.
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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
8hr 20min
Total Time
20min
Active Time
$2.07
Cost Per Serving

Ingredients

Servings
8
US / METRIC
120 mL
Water
1 bag
Black Tea
8
Oranges , juiced
2 cups of juice needed
240 mL
Bourbon

Lemonade

600 mL
Hot Water
3
Large Lemons , juiced
1/2 cup of juice needed
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
172
FAT
--
PROTEIN
--
CARBS
25.0 g

Author's Notes

Store in the freezer until ready to enjoy. Stays good for a few months in the freezer.

Cooking Instructions

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Step 1
To make the lemonade, dissolve Granulated Sugar (100 g) into Water (600 mL) . Add ½ cup of Lemons (3) , stir, and chill.
Step 2
Heat Water (120 mL) to boiling, then remove from heat and add the sachet of Black Tea (1 bag) . Allow the tea to steep for 5 minutes then remove.
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Nutrition Per Serving
Calories
172
% Daily Value*
Fat
--
--
Saturated Fat
--
--
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
25.0 g
9%
Fiber
--
--
Sugars
25.0 g
--
Protein
--
--
Sodium
2.0 mg
0%
Vitamin D
--
--
Calcium
9.2 mg
1%
Iron
0.0 mg
0%
Potassium
0.8 mg
0%
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