A tasty and easy floral spring cocktail with almond milk and lavender extract.

By Gabriella
Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
5MINS
Total Time
$0.43
Cost Per Serving
Ingredients
Servings
1
us / metric
3 Tbsp
Whiskey
90 mL
Almond Milk
1 dash
Lavender Extract
1 dash
Peychaud's Bitters
to taste
Edible Flowers
Nutrition Per Serving
Calories
152
Fat
0.9 g
Protein
0.4 g
Carbs
8.3 g

