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Fig & Blueberry Chia Pudding

6 INGREDIENTS • 1 STEP • 5MINS

Fig & Blueberry Chia Pudding

Recipe

4.8

4 ratings
This is a no-hassle, powerhouse meal made with chia seeds that’ll get you out the door fast to rock your early workout, crush that morning meeting, and get you started on your to-do list.
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This is a no-hassle, powerhouse meal made with chia seeds that’ll get you out the door fast to rock your early workout, crush that morning meeting, and get you started on your to-do list.
author_avatar
A Taste of Koko
A Taste of Koko features the hottest restaurants and weekend getaways and is the official restaurant expert for Visit Austin TX.
http://www.atasteofkoko.com/

5MINS

Total Time

$2.39

Cost Per Serving

Ingredients

Servings
2
us / metric
Cashew Milk
480 mL
Cashew Milk
Chia Seeds
80 g
Chia Seeds
Vanilla Extract
1/2 tsp
Vanilla Extract
Honey
2 Tbsp
Honey
or Maple Syrup
Fresh Blueberry
75 g
Fresh Blueberries, washed
Fig
4
Figs, sliced

Nutrition Per Serving

VIEW ALL
Calories
848
Fat
33.9 g
Protein
7.7 g
Carbs
128.2 g
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author_avatar
A Taste of Koko
A Taste of Koko features the hottest restaurants and weekend getaways and is the official restaurant expert for Visit Austin TX.
http://www.atasteofkoko.com/

Cooking Instructions

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step 1
Mix together Cashew Milk (480 mL), Chia Seeds (80 g), Vanilla Extract (1/2 tsp), Honey (2 Tbsp) in a bowl. Cover and refrigerate overnight. Top with Fresh Blueberries (75 g) and Figs (4) in the morning. Serve and enjoy!
step 1 Mix together Cashew Milk (480 mL), Chia Seeds (80 g), Vanilla Extract (1/2 tsp), Honey (2 Tbsp) in a bowl. Cover and refrigerate overnight. Top with Fresh Blueberries (75 g) and Figs (4) in the morning. Serve and enjoy!
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