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Cajun Homemade Spice Mix

8 INGREDIENTS • 1 STEP • 5MINS

Cajun Homemade Spice Mix

Recipe

5.0

1 rating
Looking for the perfect cajun seasoning mix for your baked wings? Look no further! This cajun flavored seasoning mix designed specifically for your baked wings is made with all the spices that you probably already have in your pantry. It gives you the classic southern flavor with a little bit of a kick and zest that can brighten up the flavor!
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Looking for the perfect cajun seasoning mix for your baked wings? Look no further! This cajun flavored seasoning mix designed specifically for your baked wings is made with all the spices that you probably already have in your pantry. It gives you the classic southern flavor with a little bit of a kick and zest that can brighten up the flavor!
author_avatar
SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com

5MINS

Total Time

$12.34

Cost Per Serving

Ingredients

Servings
1
us / metric
Dark Brown Sugar
3 Tbsp
Dark Brown Sugar
Smoked Paprika
3 Tbsp
Smoked Paprika
or Regular Paprika
Coarse Salt
3 Tbsp
Coarse Salt
Garlic Powder
2 Tbsp
Garlic Powder
Onion Powder
2 Tbsp
Onion Powder
Ground Black Pepper
1 Tbsp
Ground Black Pepper
Baking Powder
105 mL
Baking Powder
Cajun Seasoning
145 g
Cajun Seasoning

Nutrition Per Serving

VIEW ALL
Calories
292
Fat
0.4 g
Protein
7.0 g
Carbs
71.1 g
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author_avatar
SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com

Author's Notes

Makes 28 portions.

Cooking Instructions

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step 1
In a small mixing bowl, add the Dark Brown Sugar (3 Tbsp), Smoked Paprika (3 Tbsp), Coarse Salt (3 Tbsp), Garlic Powder (2 Tbsp), Onion Powder (2 Tbsp), Ground Black Pepper (1 Tbsp), Baking Powder (105 mL), and Cajun Seasoning (145 g) together and mix well. Store in an air-tight container for up to 6 months in a cool, dry place.
step 1 In a small mixing bowl, add the Dark Brown Sugar (3 Tbsp), Smoked Paprika (3 Tbsp), Coarse Salt (3 Tbsp), Garlic Powder (2 Tbsp), Onion Powder (2 Tbsp), Ground Black Pepper (1 Tbsp), Baking Powder (105 mL), and Cajun Seasoning (145 g) together and mix well. Store in an air-tight container for up to 6 months in a cool, dry place.
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