Avocado Knackebrod

Ingredients

Servings

2 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

2 pieces

Crispbread

to taste

Whole Grain Mustard

1

Tomato , sliced

to taste

Kosher Salt

1

Avocado , sliced

as needed

Extra-Virgin Olive Oil

to taste

Coarse Black Pepper

to taste

Pomegranate Seeds

Cooking Instructions

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Step 1

Spread the Whole Grain Mustard (to taste) onto each Crispbread (2 pieces) .

Step 2

Add Tomato (1) and sprinkle with Kosher Salt (to taste) to taste.

Step 3

Add Avocado (1) , Extra-Virgin Olive Oil (as needed) , and Coarse Black Pepper (to taste) , then sprinkle with plenty of Pomegranate Seeds (to taste) . Enjoy!