Cooking Instructions
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Step 1
Put oven rack in middle position and preheat oven to 450 degrees F (230 degrees C).
Step 2
Melt
Unsalted Butter (55 g)
in skillet over moderate heat, then transfer 2 tablespoons to a blender or food processor. Add
Golden Delicious Apple (1)
to skillet and cook, turning over once, until beginning to soften, 3-5 minutes.
Step 3
While apple is cooking, add
Whole Milk (120 mL)
,
All-Purpose Flour (60 g)
,
Farmhouse Eggs® Large Brown Eggs (4)
,
Granulated Sugar (35 g)
,
Vanilla Extract (2 mL)
, and
Salt (2 g)
to butter in blender and blend until smooth.
Step 4
Pour batter over apple and transfer skillet to oven. Bake until pancake is puffed and golden, about 15 minutes. Dust with
Powdered Confectioners Sugar (to taste)
and serve immediately.
