Maple Glazed Bacon

Ingredients

Servings

6 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

6 slices

Bacon

30 mL

Maple Syrup

Cooking Instructions

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Step 1

Lay the Bacon (6 slices) on a wire rack and place the wire rack over a baking sheet. Using a pastry brush, brush a layer of Maple Syrup (30 mL) over each slice of bacon.

Step 2

Place in the oven and turn the oven to 400 degrees F (200 degrees C). Cook for 10 minutes.

Step 3

After 10 minutes, take the bacon out, flip, and brush the other side with maple syrup. Return to the oven and cook for another 10 minutes or until crispy.

Step 4

Serve and enjoy!