This is a great recipe for your next gathering, its easy and fast. If you can prepare it in advance it's even better!
Total Time
10min
4.5
2 Ratings
Author: Just Jan's
Servings:
1
Ingredients
•
1
pckg
(8 oz)
Cream Cheese
•
1
clove
Garlic
, minced
•
2
Tbsp
Butter
•
1/4
tsp
Freshly Ground Black Pepper
•
1/4
tsp
Kosher Salt
•
4
Tbsp
Chopped
Italian Flat-Leaf Parsley
•
1
Tbsp
Chopped
Fresh Chives
•
1
tsp
Chopped
Fresh Basil
•
2 2/3
Tbsp
Just Jan’s® Balsamic Onion Savory Spread
Cooking Instructions
1.
Put Cream Cheese (1 pckg), Garlic (1 clove), Butter (2 Tbsp), Freshly Ground Black Pepper (1/4 tsp), Kosher Salt (1/4 tsp), Italian Flat-Leaf Parsley (4 Tbsp), Fresh Chives (1 Tbsp), Fresh Basil (1 tsp), and Just Jan’s® Balsamic Onion Savory Spread (2 2/3 Tbsp) in a food processor and blend until incorporated.
2.
Serve with crusty bread, crackers or veggies and enjoy!
Nutrition Per Serving
CALORIES
1103
FAT
102.5 g
PROTEIN
14.8 g
CARBS
33.5 g
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