My fantastic quick, easy, yummy and healthy 15-min pasta recipe! This creamy sauce with hint of lemon can make the whole world of difference. Add in salmon and green peas, a plate full of everything you need in a day. Perfect meal for the whole family!
Total Time
23min
4.0
4 Ratings
Author: Mrs. P's Kitchen
Servings:
2
Ingredients
•
5.5
oz
Fettuccine
or Any Pasta
•
7
oz
Salmon
•
1/3
cup
Green Peas
•
2
slices
Garlic
•
2/3
cup
Cream
•
to taste
Lemon Juice
•
as needed
Olive Oil
•
to taste
Cheese
•
to taste
Salt
•
to taste
Ground Black Pepper
Cooking Instructions
1.
Cook the Fettuccine (5.5 oz) in a large pot of salted water, drain well.
2.
Steam the Salmon (7 oz) and cut into small pieces.
3.
Add some Olive Oil (as needed) and Garlic (2 slices) to a pan, then add in Cream (2/3 cup). Bring it to boil, then add in Cheese (to taste) and mix well.
4.
Add in Green Peas (2 oz) and salmon, cook for 2 minutes, and season with Salt (to taste) and Ground Black Pepper (to taste). Drizzle with some Lemon Juice (to taste).
5.
Add in pasta and mix well. Enjoy!
Nutrition Per Serving
CALORIES
685
FAT
34.2 g
PROTEIN
35.2 g
CARBS
62.4 g
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