Recipe Image

Servings:

Pulled Chicken Dijon Maple

This sammie checks all the boxes! It's packed with texture from creamy to crunchy, full of flavor and satiating thanks to proteins and good fat.

Total Time

15min

0.0

0 Ratings

Author: Joyous Health

Servings:

Ingredients

•

2 slices

Rye Sourdough , toasted

•

1/2

Avocado

•

2 Tbsp

Grainy Dijon Mustard

•

4 Tbsp

Extra-Virgin Olive Oil

•

1 Tbsp

Dark Maple Syrup

•

1/2 tsp

Simply Organic Garlic Powder

•

1/2

Large Apple

•

Carrot

•

1/4

Red Cabbage

•

1 handful

Broccoli Sprouts

or Radish or Sunflower Sprouts

•

1/2 cup

Shredded Roasted Chicken

or Grilled Chicken

•

to taste

Sea Salt

Cooking Instructions

Prepare slaw. Using a box grater shred the Apple (1/2) , Carrot (1) , and Red Cabbage (1/4) or place all ingredients into a small food processor to shred.

To make the dressing, whisk together Grainy Dijon Mustard (2 Tbsp) , Extra-Virgin Olive Oil (4 Tbsp) , Dark Maple Syrup (1 Tbsp) , Simply Organic Garlic Powder (1/2 tsp) , and Sea Salt (to taste) in a bowl or add the dressing ingredients to the chopped ingredients and blitz together. Set aside.

Mash Avocado (1/2) onto one side of Rye Sourdough (1 slice) .

Place spoonfuls of slaw onto the other piece of Rye Sourdough (1 slice) .

Top with Roasted Chicken (1/2 cup) and Broccoli Sprouts (1 handful) . Enjoy!

Nutrition Per Serving

CALORIES

1168

FAT

82.1 g

PROTEIN

28.6 g

CARBS

89.5 g