You will not believe how much of a difference a small tweak can do to a simple side dish like cooked white rice. Using just a couple of affordable ingredients you can turn a plain rice dish into a creamy and flavorful side everyone will love.
Total Time
20min
0.0
0 Ratings
Author: Mama Gourmand
Servings:
6
Ingredients
•
2
cups
Water
•
1
packet
(1 oz)
Ranch Seasoning Powder Mix
•
1
Tbsp
Butter
•
1/4
tsp
Salt
•
1
cup
White Rice
•
4
Tbsp
Cream Cheese
, softened, cubed
•
4
Tbsp
Milk
Cooking Instructions
1.
In a medium saucepan, add the Water (2 cups), Ranch Seasoning Powder Mix (1 packet), Butter (1 Tbsp), and Salt (1/4 tsp). Bring to a boil over medium-high heat.
2.
Add the White Rice (1 cup) and stir. Lower heat to a gentle simmer, cover, and cook for 15-20 minutes, or until the water is absorbed.
3.
Turn off the heat and add the Cream Cheese (4 Tbsp). Stir to slightly combine then add a lid and let sit for 5 minutes.
4.
Stir in Milk (4 Tbsp) and serve immediately.
Nutrition Per Serving
CALORIES
181
FAT
5.6 g
PROTEIN
3.0 g
CARBS
28.3 g
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