Nothing beats a yummy, cheesy snack to share with friends on Movie Night. This easy to make shareable snack uses basic ingredients, is infinitely variable and perfect for throwing together in minutes.
Total Time
35min
0.0
0 Ratings
Author: One Pot Chef Show
Servings:
4
Ingredients
•
2
sheets
Puff Pastry
, thawed
•
2
Tbsp
Pizza Sauce
or Sauce of Choice
•
1/2
cup
Bacon
, cooked, diced
or Meat of Choice
•
1
cup
Cheese
, grated
•
1
Eggland's Best Classic Egg
Cooking Instructions
1.
Lay out the Puff Pastry (2 sheets) on a large baking tray lined with non-stick baking paper.
2.
Add Pizza Sauce (2 Tbsp) to the center of each puff pastry sheet and using a spoon spread it out but leave a border around the edge.
3.
Add the Bacon (1/2 cup) to the top evenly.
4.
Sprinkle the Cheese (1 cup) on the pastry puff sheet.
5.
Layer the second sheet of puff pastry over the top and press down lightly.
6.
Place a small cup in the center where the sauce of choice will be served. Using a sharp knife, make compass point cuts.
7.
Twist each slice slightly and pinch the end.
8.
Beat the Eggland's Best Classic Egg (1) and brush the egg over the twist.
9.
Preheat the oven to 425 degrees F (220 degrees C). Bake in preheated oven for 20-25 minutes, or until the pastry has puffed and is nice and golden brown.
10.
Once removed from the oven let it cool for a few minutes. Serve with dipping sauce of choice in the middle!
Nutrition Per Serving
CALORIES
193
FAT
17.0 g
PROTEIN
9.0 g
CARBS
1.4 g
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