Recipe Image

Servings:

BLT Sandwich with Basil Mayo Sauce

It’s back-to-school time, and this ultimate BLT Sandwich is the perfect dish to prepare for your family lunch box! This recipe is easy to make, and the ingredients are simple to get. The classic main ingredients like toasted bread, crispy bacon, butternut head lettuce, and tomato combined with herbal basil mayo sauce give this sandwich a superb taste. Less cooking time and effort with more flavors make this no-brainer for your busy day!

Total Time

30min

5.0

2 Ratings

Author: Tina Sawasdee at SideChef

Servings:

Ingredients

•

12 slices

Smoked Bacon

•

2 1/2 cups

Butter Lettuce

•

1 1/4 cups

Tomatoes , thinly sliced

•

8 slices

Bread

or Choice

Basil Mayo Sauce

•

1/2 cup

Mayonnaise

•

1/2 tsp

Simply Organic Garlic Powder

•

1/4 tsp

Cayenne Pepper

•

1/2 tsp

Honey

•

1 stalk

Fresh Basil , finely chopped

•

to taste

Salt

•

to taste

Ground Black Pepper

Cooking Instructions

Preheat the oven to 350 degrees F (180 degrees C).

Combine Mayonnaise (1/2 cup) , Simply Organic Garlic Powder (1/2 tsp) , Cayenne Pepper (1/4 tsp) , Honey (1/2 tsp) , Fresh Basil (1 stalk) , Salt (to taste) , and Ground Black Pepper (to taste) in a small mixing bowl. Mix well.

Cook the Smoked Bacon (12 slices) on a non-stick skillet for about 5 minutes on each side. Set aside.

Meanwhile, warm the Bread (8 slices) in the oven or the toaster for about 5 minutes.

Spread the sauce on one side of each slice of bread. Assemble the sandwich, starting with Butter Lettuce (2 1/2 cups) , Tomatoes (1 1/4 cups) , and bacon. Then top with another piece of bread, the sauce side down.

Serve.

Author's Notes

Makes 2-4 servings.

Nutrition Per Serving

CALORIES

434

FAT

44.5 g

PROTEIN

1.9 g

CARBS

7.8 g