Warm up your winter night with this delightful warm cocktail. Infused with apple and spice, and finished with bourbon. Topped up with whipped cream and apple slices, this drink gets you to that warm and cozy sweet spot.
Total Time
15min
0.0
0 Ratings
Author: Scarlett Wang at SideChef
Servings:
4
Ingredients
•
4
cups
Apple Cider
•
1
cup
Bourbon
•
1
Apple
, cored, sliced
•
4
Tbsp
Maple Syrup
•
4
Cinnamon Sticks
•
8
Whole Cardamom Pods
•
8
Whole Cloves
•
2
in
Fresh Ginger
•
1
Tbsp
Whole Allspice
•
to taste
Whipped Cream
•
to taste
Cinnamon Sticks
•
to taste
Simply Organic Cinnamon, Ground
Cooking Instructions
1.
In a large pot, add Apple Cider (4 cups), Apple (1), Maple Syrup (4 Tbsp), Cinnamon Sticks (4), Whole Cloves (8), Whole Cardamom Pods (8), Whole Allspice (1 Tbsp), and Fresh Ginger (2 in). Simmer over medium-low heat for about 10 minutes.
2.
Turn off the heat, add Bourbon (1 cup), and stir to combine. Strain to remove the apple and spices.
3.
Serve warm in a heatproof glass, serve with Whipped Cream (to taste) on top, and garnish with Cinnamon Sticks (to taste) and Simply Organic Cinnamon, Ground (to taste).
Nutrition Per Serving
CALORIES
333
FAT
0.2 g
PROTEIN
0.3 g
CARBS
45.4 g
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