Graham balls are simple and fun to make. They make a fast and simple Christmas treat that can also be fun to make with kids. The great thing is, they are made with only four simple ingredients. Make them ahead of time and you'll have an awesome sweet snack to share with your guests.
Total Time
30min
4.2
4 Ratings
Author: Cook n' Share
Servings:
2
Ingredients
•
1
cup
Graham Crackers
, crushed
•
1/3
cup
Sweetened Condensed Milk
•
4
Tbsp
White Chocolate Chips
•
4
Tbsp
Unsweetened Coconut Flakes
Cooking Instructions
1.
Add Sweetened Condensed Milk (1/3 cup) and Graham Crackers (1 cup) in a bowl.
2.
Using a spatula or spoon, fold and mix until they are well combined and a sand mixture forms.
3.
Scoop up a heaping tablespoon of the mixture into the palm of your hand and roll it into a ball. Flatten the ball into a disk shape and place about 12 White Chocolate Chips (4 Tbsp) for each one in the center.
4.
Push down on the center and fold the edges over the top of the chips. Roll it back into a ball again and roll it in the Unsweetened Coconut Flakes (4 Tbsp).
5.
Place the Graham balls in the fridge to set or serve them as is.
Nutrition Per Serving
CALORIES
513
FAT
21.7 g
PROTEIN
8.4 g
CARBS
71.6 g
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