This avocado toast recipe makes the perfect breakfast, lunch, or snack. We love how this toast makes us feel and how beautiful it is. Adding a pomegranates or any citrus of your choice adds a brightness of flavor that gives it both sweetness and crunch.
Total Time
15min
4.0
2 Ratings
Author: SEE SALT
Servings:
2
Ingredients
•
2
slices
Bread
, toasted
•
2
Tbsp
Cream Cheese
•
1
Lime
•
1
Avocado
•
to taste
Pomegranate Seeds
•
to taste
Honey
•
to taste
Sea Salt
•
to taste
Ground Black Pepper
Cooking Instructions
1.
Prepare your choice of Bread (2 slices).
2.
Zest the Lime (1) into the Cream Cheese (2 Tbsp) and combine.
3.
Slice the Avocado (1).
4.
Spread the zesty cream cheese on your toast, and then lay the sliced avocado neatly down on toast.
5.
Sprinkle Pomegranate Seeds (to taste) and drizzle with Honey (to taste).
6.
Finish with Sea Salt (to taste) and Ground Black Pepper (to taste). Enjoy!
Nutrition Per Serving
CALORIES
316
FAT
18.4 g
PROTEIN
6.9 g
CARBS
33.7 g
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