This pudding is an awesome breakfast that helps boost brain power and reduce inflammation. It can even last a few days!
Total Time
35min
5.0
1 Rating
Author: Alina Zhukovskaya
Servings:
2
Ingredients
•
1/3
cup
White Chia Seeds
•
1
cup
Raw Coconut Water
•
4
Tbsp
Coconut Milk
•
1
Tbsp
Coconut Nectar
•
1
tsp
Vanilla Extract
•
to taste
Simply Organic Cinnamon, Ground
•
1/4
tsp
Salt
•
to taste
Goji Berries
•
to taste
Unsweetened Coconut Flakes
Cooking Instructions
1.
In a bowl, mix together White Chia Seeds (1/3 cup), Raw Coconut Water (1 cup), Coconut Milk (4 Tbsp), Coconut Nectar (1 Tbsp), Vanilla Extract (1 tsp), and Simply Organic Cinnamon, Ground (to taste).
2.
Stir well, and let sit in refrigerator for at least 30 minutes. Add Salt (1/4 tsp) and mix well. Pour into serving bowls, top with Goji Berries (to taste), Unsweetened Coconut Flakes (to taste), and any other ingredients you desire. Serve, and enjoy!
Nutrition Per Serving
CALORIES
204
FAT
14.4 g
PROTEIN
6.2 g
CARBS
23.3 g
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