A VEEV twist on the Ramos Gin Fizz, Willy Shine's Breakfast Fizz is a unique cocktail inspired by one of his favorite cities, New Orleans. With Orange Marmalade, rose water, and egg whites, this cocktail is unexpected and full of surprises.
Total Time
8min
5.0
1 Rating
Author: Small Screen Network
Servings:
1
Ingredients
•
2
fl oz
VEEV® Spirit
or Vodka
•
2
tsp
Orange Marmalade
•
0.5
oz
Maple Syrup
•
1
Lemon
, juiced
•
1
Lime
, juiced
•
2
dashes
Rose Water
•
2
fl oz
Soda Water
•
1
pinch
Chamomile Buds
•
1
Eggland's Best Classic Egg
, separated
Cooking Instructions
1.
Combine: VEEV® Spirit (2 fl oz), juice from Lemon (1), Maple Syrup (0.5 oz), juice from Lime (1), Orange Marmalade (2 tsp), Eggland's Best Classic Egg (1), Rose Water (2 dashes) and shake for about 10 seconds.
2.
Add ice to the mixture and shake vigrously for about 20 seconds to create froth.
3.
Strain into a chilled 12-ounce collins glass over a little soda water.
4.
Pour the remaining Soda Water (2 fl oz) back into the cocktail shaker and gently swirl. Use the remaining froth to top the drink.
5.
Garnish with Chamomile Buds (1 pinch).
Nutrition Per Serving
CALORIES
288
FAT
4.9 g
PROTEIN
7.1 g
CARBS
23.3 g
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