Bitter brews are on their way out as punters embrace summery, sour beers.
Total Time
5min
5.0
1 Rating
Author: Purely
Servings:
1
Ingredients
•
3
Tbsp
Ginger-Honey Genki-Su
•
12
fl oz
Light Beer
•
to taste
Ice
•
1
slice
Lemons
Cooking Instructions
1.
Prepare your ingredients.
2.
Add Ice (to taste) to a glass, and pour in the Ginger-Honey Genki-Su (3 Tbsp).
3.
Add your favorite Light Beer (12 fl oz). Be careful of foam spilling.
4.
Mix well with a long spoon. Taste and add an additional tablespoon of Ginger-Honey Genki-Su if you like. Garnish with a Lemons (1 slice) and enjoy!
Nutrition Per Serving
CALORIES
110
FAT
0.0 g
PROTEIN
1.0 g
CARBS
7.1 g
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