This is an easy way to get your kids to cook dinner for the family. It was pretty rainy this past weekend making it perfect comfort food weather. My little chef loves a great slow cooker recipe because he can prepare the meal fairly independently.
Total Time
4hr 15min
4.2
4 Ratings
Author: Step Stool Chef
Servings:
4
Ingredients
•
2
lb
Chicken
•
2
cups
French Baby Carrots
•
8
Baby Potatoes
•
1/2
Onion
•
4
cups
Water
•
1/2
Lemon
•
2
Bay Leaves
•
1
tsp
Simply Organic Onion Powder
•
1
tsp
Simply Organic Garlic Powder
•
1
tsp
Dried Basil
•
1
tsp
Dried Oregano
•
1
tsp
Dried Thyme
•
to taste
Salt
•
to taste
Ground Black Pepper
Cooking Instructions
1.
Chop the Onion (1/2) and Baby Potatoes (8) and set aside. Wash and pat the Chicken (2 lb) dry.
2.
Season the chicken with Salt (to taste) and Ground Black Pepper (to taste) and add it in the slow cooker.
3.
Add the chopped onion and potatoes, along with the French Baby Carrots (2 cups) to the slow cooker.
4.
In a bowl, add Water (4 cups), Bay Leaves (2), Simply Organic Onion Powder (1 tsp), Simply Organic Garlic Powder (1 tsp), Dried Basil (1 tsp), Dried Oregano (1 tsp), and Dried Thyme (1 tsp). Juice the Lemon (1/2) into the bowl. Pour mixture in slow cooker.
5.
Set slow cooker to high for 4 hours.
6.
Enjoy!
Nutrition Per Serving
CALORIES
797
FAT
45.6 g
PROTEIN
36.9 g
CARBS
59.7 g
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