Colorful, healthy and just the right appetizer for Fall… Make veggie pizza leaves HERE at Hungry Happenings.
Total Time
20min
5.0
4 Ratings
Author: Hungry Happenings
Servings:
4
Ingredients
•
1
sheet
Puff Pastry
•
1/2
cup
Garden Vegetable Cream Cheese
or Savory Flavor of Choice
•
1
cup
Finely Chopped
Mixed Vegetables
•
to taste
All-Purpose Flour
Cooking Instructions
1.
Preheat oven to 400 degrees F (200 degrees C).
2.
Lightly dust a cutting board with All-Purpose Flour (to taste). Cut a leaf shape out of the Puff Pastry (1 sheet) using a knife or pizza wheel.
3.
Carefully move the dough leaf to a parchment paper lined baking sheet.
4.
Bake for about 8 minutes until golden brown.
5.
Spread Garden Vegetable Cream Cheese (1/2 cup) on the leaf and sprinkle with Mixed Vegetables (1 cup) until the leaf is fully covered.
6.
Serve and enjoy!
Nutrition Per Serving
CALORIES
451
FAT
31.2 g
PROTEIN
7.6 g
CARBS
34.6 g
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