Soft, chewy molasses cookies with a hint of tangy ginger!
Total Time
25min
4.5
2 Ratings
Author: Homan at Home
Servings:
6
Ingredients
•
3/4
cup
Butter
•
1 1/2
cups
Granulated Sugar
•
1
Egg
•
1/4
cup
Molasses
•
2 1/3
cups
All-Purpose Flour
•
1/2
Tbsp
Baking Soda
•
1/2
tsp
Salt
•
1
tsp
Ground Cinnamon
•
1/2
tsp
Ground Cloves
•
1/2
tsp
Ground Ginger
Cooking Instructions
1.
Whip Butter (3/4 cup) and Granulated Sugar (1 cup) together until creamy, about 3-5 minutes.
2.
Add Egg (1) and Molasses (1/4 cup) and mix.
3.
Stir in All-Purpose Flour (2 1/3 cups), Baking Soda (1/2 Tbsp), Salt (1/2 tsp), Ground Cinnamon (1 tsp), Ground Cloves (1/2 tsp), and Ground Ginger (1/2 tsp). Mix.
4.
Roll dough into 1 inch balls and roll in Granulated Sugar (1/2 cup). Place sugared dough balls on baking sheet.
5.
Bake at 375 degrees F (190 degrees C) for 8-10 minutes. Enjoy!
Nutrition Per Serving
CALORIES
640
FAT
25.6 g
PROTEIN
6.3 g
CARBS
98.3 g
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our
COOKIE POLICY
on our website.
ACCEPT
REJECT
Thank You! 😀
To revoke your consent, please clear your browser cookies and refresh the page.
Use the code SIDECHEF for $10 off your first $50 shoppable recipe order.
* Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States. Minimum order of $50. Offer not transferable, and void where prohibited by law. Does not apply to alcohol purchases. Customer responsible for all applicable taxes. Offer subject to change or expire without notice.