Berry Basil Salad

Brighten up monsoon season with this bright Berry Basil Salad. This festive, refreshing salad will keep away the rainy blues in minutes!

Total Time

2hr 15min

4.7

3 Ratings

Author: Jeanie and Lulu's Kitchen

Servings:

Ingredients

•

3 cups

Fresh Strawberries , hulled, quartered

•

2 cups

Fresh Blueberries

•

4 Tbsp

Fresh Basil , roughly chopped

•

Lemon , zested, juiced

•

1/3 cup

Granulated Sugar

•

1/4 tsp

Dry Mustard

•

1/4 tsp

Salt

•

1/2 cup

Canola Oil

•

1/2 tsp

Poppy Seeds

Cooking Instructions

Combine the Fresh Strawberries (3 cups) , Fresh Blueberries (2 cups) , and Fresh Basil (4 Tbsp) in a large bowl and give them a good stir.

Then whisk the zest and juice of the Lemon (1) , Granulated Sugar (1/3 cup) , Dry Mustard (1/4 tsp) , and Salt (1/4 tsp) together in another bowl. While you keep whisking, slowly pour in the Canola Oil (1/2 cup) and continue to whisk until it is a thick dressing.

Lastly whisk in the Poppy Seeds (1/2 tsp) . Coat the berries and basil in the dressing. Chill for a couple of hours or overnight, serve and enjoy!

Nutrition Per Serving

CALORIES

407

FAT

28.9 g

PROTEIN

1.7 g

CARBS

38.5 g