Try this cheese dip for your next party or gathering. Made with four different cheeses, crispy bacon and loads of toasted nuts, this football-shaped cheese ball is sure to be a crowd-pleaser and winning appetizer.
Total Time
30min
4.7
3 Ratings
Author: SideChef
Servings:
8
Ingredients
•
3
pckg
Cream Cheese
, softened
•
1 1/3
cups
Feta Cheese
•
4
Tbsp
Mayonnaise
•
1/2
cup
Parmesan Cheese
, grated
•
1/2
cup
Cheddar Cheese
•
4
Tbsp
Scallions
, chopped
•
1/2
tsp
Worcestershire Sauce
•
1/4
tsp
Simply Organic Garlic Powder
•
1
cup
Almonds
, chopped
•
1
cup
Cashew Nuts
, chopped
•
1
cup
Pecans
, chopped
•
1
pckg
Bacon
•
1
pckg
Crackers
Cooking Instructions
1.
Combine Cream Cheese (3 pckg) and Mayonnaise (4 Tbsp) until smooth.
Pour Almonds (1 cup), Cashew Nuts (1 cup), and Pecans (1 cup) onto plastic wrap and then transfer cheese onto chopped nuts. Roll up into log or any desired shape and refrigerate.
5.
Unwrap and place on a plate. Serve with Crackers (1 pckg), and devour. Enjoy!
Nutrition Per Serving
CALORIES
1123
FAT
94.1 g
PROTEIN
28.9 g
CARBS
45.9 g
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