Making these truffles is so simple and the result is so delicious…I defy you not to try this recipe out!
SideChef tip: we recommend using the Panasonic 4-in-1 Microwave Oven to make this recipe, click here to find out more.
Author: Free From Fairy
Intense Conscious Chocolate Bar
Conscious Chocolate® The Dark One Chocolate Bar
Conscious Chocolate® Essential Orange Chocolate Bar
Raw Cacao Powder
Gently melt the
Intense Conscious Chocolate Bar (1/4 cup)
Conscious Chocolate® The Dark One Chocolate Bar (1/4 cup)
, and the
Conscious Chocolate® Essential Orange Chocolate Bar (1/4 cup)
either in a bowl over a pan of boiling water or in the microwave.
Coconut Cream (2/3 cup)
Vanilla Powder (1 tsp)
to the melted chocolate, stir well then place in the fridge to harden.
After approximately 1 hour check the mixture to see if it is firm enough to roll. If so, scoop a little piece out of the bowl with a teaspoon and gently roll it with the tips of your fingers. It will melt easily so don't use the hot palm of your hand.
Quickly roll in a plate of
Raw Cacao Powder (to taste)
and place to one side. Repeat until all the mixture has been used up. Refrigerate for about an hour before eating.
Store in the fridge, serve and enjoy!
Nutrition Per Serving
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