Mango Bell Pepper Salsa is a sweet and spicy addition to your regular meal. Perfect with nachos, mango bell pepper salsa is a perfect summer delight.
Total Time
15min
4.9
10 Ratings
Author: Spoon Fork and Food
Servings:
4
Ingredients
•
1
Large
Mango
, diced, peeled
•
1
Red Bell Pepper
•
1
Yellow Bell Pepper
•
1
Red Onion
•
1/2
cup
Fresh Cilantro
•
to taste
Kosher Salt
•
to taste
Ground Black Pepper
•
1
Lemon
, juiced, freshly squeezed
•
to taste
Fresh Mint
Cooking Instructions
1.
In a large mixing bowl, combine chopped Mango (1), Yellow Bell Pepper (1), Red Bell Pepper (1), Red Onion (1), Fresh Cilantro (1/2 cup) and some Fresh Mint (to taste).
2.
Season with Lemon (1)Kosher Salt (to taste) and freshly Ground Black Pepper (to taste) and give it a quick toss.
3.
Let it sit for 10 minutes before serving. Garnish with some Fresh Mint (to taste) and serve.
Nutrition Per Serving
CALORIES
68
FAT
0.4 g
PROTEIN
1.6 g
CARBS
17.0 g
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