The Frosé Daiquiri is dangerously delicious and you’ll want to drink more than one! Perfect to make in big batches for those summer parties. Revelry Kitchen + Bar has this in their frozen machine if you want to try it out before breaking out the cocktail shaker.
Total Time
5min
5.0
1 Rating
Author: A Taste of Koko
Servings:
1
Ingredients
•
0.8
fl oz
Blue Chair Bay® White Rum
•
0.8
fl oz
Pinot Noir Rosé
•
3
Tbsp
Fresh Strawberries
, puréed
•
1
Lemon
, juiced
•
0.5
fl oz
Simple Syrup
•
1
Edible Orchid
(optional)
Cooking Instructions
1.
Blend Pinot Noir Rosé (0.8 fl oz), Fresh Strawberries (3 Tbsp), juice from Lemon (1), Simple Syrup (0.5 fl oz), and Blue Chair Bay® White Rum (0.8 fl oz).
2.
Serve in a coconut shell cup and garnish with an Edible Orchid (1). Serve and enjoy!
Nutrition Per Serving
CALORIES
126
FAT
0.2 g
PROTEIN
0.9 g
CARBS
16.1 g
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