Recipe Image
Servings:
4

Garlic Shrimp Skillet with Roasted Red Pepper Sauce

Healthy and fast garlic shrimp skillet with roasted red pepper sauce recipe loaded with flavor! Sauteed and topped with a savory pureed vegetable sauce.
Total Time
25min
5.0 
1 Rating
Author: Jessica Gavin
Servings: 
4

Ingredients

Red Pepper Sauce
•
1
Large Red Bell Pepper , halved, de-stemmed, deseeded
•
1
Jalapeño Pepper , halved, de-stemmed, deseeded
•
1/2
Medium Red Onion
•
1 cup
Cherry Tomatoes
•
4 cloves
Garlic , peeled
•
3 Tbsp
Olive Oil , divided
•
1
Lemon , juiced
•
to taste
Kosher Salt
•
to taste
Ground Black Pepper
Shrimp
•
1 lb
Medium Shrimp , deveined, peeled
•
3 cloves
Garlic , minced
•
1/4 tsp
Kosher Salt
•
1/8 tsp
Ground Black Pepper
•
1/2 tsp
Ground Cumin
•
1/4 tsp
Smoked Paprika
 or Paprika
•
1/4 tsp
Chili Powder
 or Chipotle Pepper Powder or Cayenne
•
2 Tbsp
Olive Oil , divided
•
4 Tbsp
Chopped Fresh Cilantro

Author's Notes

If substituting chili powder for Chipotle or Cayenne, they will be spicier so you may want to add less. You can always add more to your liking.

Make it WHOLE30: Use extra-virgin olive oil, and use sea salt for kosher salt.

Nutrition Per Serving

CALORIES
298
FAT
18.4 g
PROTEIN
24.7 g
CARBS
10.1 g
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