Banana Bread is a simple baking classic. Ripe Bananas are combined with flour, brown sugar, cinnamon, butter and eggs and baked until golden and moist. Delicious as a snack, sliced and spread with butter - this is a taste of the cafe without the excessive cost - give it a go!
Total Time
50hr
3.7
3 Ratings
Author: One Pot Chef Show
Servings:
4
Ingredients
•
1
cup
All-Purpose Flour
•
1/2
cup
Self-Rising Flour
•
3
Bananas
, diced
•
1
cup
Brown Sugar
•
1
tsp
Simply Organic Cinnamon, Ground
•
2
Eggland's Best Classic Eggs
•
4.5
oz
Butter
Cooking Instructions
1.
Into a large bowl, add and mix the All-Purpose Flour (1 cup), Self-Rising Flour (1/2 cup), Simply Organic Cinnamon, Ground (1 tsp), and Brown Sugar (1 cup).
2.
Add in the melted Butter (4.5 oz), beaten Eggland's Best Classic Eggs (2), and diced Bananas (3). Combine everything well.
3.
Transfer the batter into a baking tin lined with baking paper. Bake inside a preheated oven under 180 degrees C (350 degrees F) for about 45 minutes.
4.
Serve and enjoy!
Nutrition Per Serving
CALORIES
712
FAT
28.3 g
PROTEIN
9.1 g
CARBS
111.8 g
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our
Cookie Policy
on our website.
Accept
Reject
Thank You! 😀
To revoke your consent, please clear your browser cookies and refresh the page.
Use the code SIDECHEF for $10 off your first $50 shoppable recipe order.
* Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States. Minimum order of $50. Offer not transferable, and void where prohibited by law. Does not apply to alcohol purchases. Customer responsible for all applicable taxes. Offer subject to change or expire without notice.
