Chocolate Peanut Butter Slice is a quick-to-prepare, no bake dessert slice. Crushed cookies are combined with sugar, melted butter and peanut butter. Pressed into a brownie tin and topped with a layer of melted chocolate, this awesome slice will have everyone coming back for more - give it a go!
Total Time
40min
4.0
2 Ratings
Author: One Pot Chef Show
Servings:
12
Ingredients
•
1 1/2
cups
Graham Crackers
, crushed, crumbled
•
3 1/2
cups
Powdered Confectioners Sugar
•
9
oz
Butter
, melted
•
1 1/2
cups
Peanut Butter
•
1 2/3
cups
Milk Chocolate Chips
Cooking Instructions
1.
Put Graham Crackers (1 1/2 cups), Powdered Confectioners Sugar (3 1/2 cups), Butter (9 oz) and Peanut Butter (1 1/2 cups) into a food processor and mix it together.
2.
Scoop the mixture into a cake tin lined with some non-stick baking paper. Press the mixture until even.
3.
Melt Milk Chocolate Chips (1 2/3 cups) with a double boiler until it's smooth. Spread the chocolate on the slice with the back of a spoon. Put it in the fridge for 30 minutes. Slice it up with a knife. Serve and enjoy!
Nutrition Per Serving
CALORIES
729
FAT
47.9 g
PROTEIN
11.9 g
CARBS
67.9 g
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