Nutella Dessert Cups is a rich, decadent dessert that is ridiculously simple to make! Cream and Nutella are combined with gelatine and poured into serving glasses. Chilled until set and topped with whipped cream, these smooth, chocolate mousse style treats are perfect for kids and adults alike - give it a go!
Author: One Pot Chef Show
Unsweetened Cocoa Powder
Into a bowl, add and mix the
Water (2 Tbsp)
Gelatin Powder (1 tsp)
In a sauce pan over low heat, mix together the
Whipping Cream (3 1/3 cups)
Nutella® (1 2/3 cups)
. Then, Add in the gelatin mixture and mix everything well to combine.
Pour the chocolate mixture into serving glasses, and put these into the fridge for about 6 hours to set.
Decorate with the
Whipped Cream (to taste)
Unsweetened Cocoa Powder (to taste)
, and Serve!
Nutrition Per Serving
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