Crispy, tart, sweet and creamy, all the flavors come together in this sandwich beautifully!
Total Time
8min
4.3
3 Ratings
Author: The Whole Serving
Servings:
1
Ingredients
•
2
slices
Country White Bread
•
3
oz
Brie Cheese
, sliced
•
1
Red Onion
•
1
Apple
•
1
Pear
•
2
Tbsp
Cranberry Pear Chutney
•
1
head
Romaine Lettuce
•
to taste
Freshly Ground Black Pepper
(optional)
Cooking Instructions
1.
Place Brie Cheese (3 oz) on Country White Bread (2 slices) and place bread on toaster oven rack.
2.
Using the toaster setting, heat until brie melts. When cheese has melted, remove from oven.
3.
Assemble with Red Onion (1), Apple (1), Pear (1), Cranberry Pear Chutney (2 Tbsp), Romaine Lettuce (1 head), and Freshly Ground Black Pepper (to taste).
4.
Dive in and enjoy!
Nutrition Per Serving
CALORIES
877
FAT
28.4 g
PROTEIN
42.0 g
CARBS
130.2 g
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