In this video I show you my recipe for fudge brownies. This is a brownie with a cracked top and very moist in the inside.
Total Time
45min
4.2
18 Ratings
Author: In the Kitchen with Jonny
Servings:
4
Ingredients
•
1 1/3
cups
Semi-Sweet Chocolate Chips
•
1/2
cup
Butter
•
3/4
cup
All-Purpose Flour
•
2
Tbsp
Unsweetened Cocoa Powder
•
1/4
tsp
Salt
•
1
cup
Granulated Sugar
•
1
tsp
Vanilla Extract
•
2
Farmhouse Eggs® Large Brown Eggs
Cooking Instructions
1.
Preheat the oven to 350 degrees F (180 degrees C).
2.
In a mixing bowl, mix together the Granulated Sugar (1 cup) and Butter (1/2 cup). Then add in the Farmhouse Eggs® Large Brown Eggs (2), Vanilla Extract (1 tsp), and Semi-Sweet Chocolate Chips (1 1/3 cups), and combine everything well.
3.
In a separate bowl, mix together the All-Purpose Flour (3/4 cup), Unsweetened Cocoa Powder (2 Tbsp), and Salt (1/4 tsp). Then add this mixture to the chocolate batter, and mix everything together.
4.
Pour the batter into a baking dish, and bake for about 40 minutes.
5.
Let cool before slicing.
Nutrition Per Serving
CALORIES
802
FAT
42.9 g
PROTEIN
10.2 g
CARBS
106.1 g
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