Cinnamon Toast Crunch Fritters

Only the BEST cereal ever, morphed into a fabulous fritter! DO IT!

Total Time

30min

4.3

3 Ratings

Author: Oh Bite It

Servings:

Ingredients

•

1 box
(15.25 oz)

White Cake Mix

or Vanilla Cake Mix

•

1 cup

All-Purpose Flour

•

to taste

Simply Organic Cinnamon, Ground

•

to taste

Caster Sugar

•

as needed

Canola Oil

•

1 cup

Powdered Confectioners Sugar

•

2 Tbsp

Milk

•

1 tsp

Vanilla Extract

•

3 cups

Cinnamon Toast Crunch™ Cereal

or Any Cereal of Your Choosing!

Cooking Instructions

In a large bowl mix the White Cake Mix (1 box) according to your box instructions, just as if you’re making a cake!

Now, stir in All-Purpose Flour (1 cup) to the wet batter, mix well to combine! Then, Fold in the Cinnamon Toast Crunch™ Cereal (3 cups) until it’s incorporated and chunky.

Heat Canola Oil (as needed) to 350 degrees F (180 degrees C).

Scoop a generous spoonful of the batter, and drop it directly into the hot oil, and fry until golden on all sides, and firm.

While they’re cooling, make the glaze by mixing up the Powdered Confectioners Sugar (1 cup) , Milk (2 Tbsp) and Vanilla Extract (1 tsp) until smooth.

Drizzle the glaze over the cooled fritters, sprinkle over with some Simply Organic Cinnamon, Ground (to taste) and Caster Sugar (to taste) .

Nutrition Per Serving

CALORIES

791

FAT

12.0 g

PROTEIN

7.7 g

CARBS

160.4 g