Flaky & cheesy Pizza filled Pie Crust is baked into easy-to-enjoy ‘Fries’ that will get passed around your coffee table on game day, faster than frustration and bad football jokes
Total Time
40min
3.6
4 Ratings
Author: Oh Bite It
Servings:
4
Ingredients
•
1
pckg
Pie Crusts
•
1
cup
Marinara Sauce
•
1/2
cup
Shredded Mozzarella Cheese
•
to taste
Pepperoni Slices
•
to taste
Grated Parmesan Cheese
•
1
tsp
Olive Oil
•
to taste
Fresh Oregano
Cooking Instructions
1.
Roll out the Pie Crusts (1 pckg), and spread the bottom crust with the Marinara Sauce (1/2 cup). Then add the Pepperoni Slices (to taste) or any fillings of your choice.
2.
Top with the Shredded Mozzarella Cheese (1/2 cup), and put on the top crust and brush on the Olive Oil (1 tsp), Grated Parmesan Cheese (to taste) and some Fresh Oregano (to taste).
3.
Slice it into “fries” about 1/2″ in width, and then one slice across to create 3-4″ “fries” in length.
4.
Place them onto a baking sheet and bake them at 350 degrees F (180 degrees C) for about 30 minutes or until they’re firm and slightly golden.
5.
Serve them warm with some Marinara Sauce (1/2 cup) for dipping.
Nutrition Per Serving
CALORIES
595
FAT
33.4 g
PROTEIN
7.9 g
CARBS
64.9 g
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