Not only is this recipe made up of only 5 ingredients, it also can be thrown together very quickly!
Total Time
15min
4.3
3 Ratings
Author: Vodka & Biscuits
Servings:
10
Ingredients
•
1
Pumpkin
•
1
can
(15 oz)
Pumpkin Purée
•
1
box
(3.4 oz)
Instant Vanilla Pudding
•
1
tsp
Pumpkin Pie Spice
•
1
tub
(8 oz)
Whipped Topping
•
to taste
Simply Organic Cinnamon, Ground
•
to taste
Ginger Snap Cookies
Cooking Instructions
1.
Using the lid of the cool whip, trace a circle around the top of the Pumpkin (1). Use your nifty pumpkin carver and carve a circle. Check to see if the cool whip tub fits, otherwise you may need to carve some more!
2.
Scrape out the guts and seeds.
3.
In a large bowl, mix the Whipped Topping (1 tub), Pumpkin Purée (1 can), Instant Vanilla Pudding (1 box), and Pumpkin Pie Spice (1 tsp) until combined. Transfer into the tub and place in the pumpkin.
4.
Garnish with Simply Organic Cinnamon, Ground (to taste) and serve with Ginger Snap Cookies (to taste). Enjoy!
Nutrition Per Serving
CALORIES
202
FAT
4.9 g
PROTEIN
3.5 g
CARBS
37.8 g
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