You can look and cook this fried food which is made of spinach and mashed potato coated with bread crumbs.
Total Time
30min
4.7
3 Ratings
Author: Look and Cook
Servings:
8
Ingredients
•
1/2
cup
Yogurt
•
to taste
Salt
•
2
Potatoes
•
2
cups
Breadcrumbs
or Fresh or Store-Bought
•
7
oz
Fresh Spinach
•
1/2
tsp
Ginger Paste
•
to taste
Lemon Juice
Cooking Instructions
1.
Beat together Yogurt (1/2 cup) with a little water. Add Salt (to taste).
2.
Boil the Potatoes (2) in a pressure cooker.
3.
Peel and mash potatoes and finely chop Fresh Spinach (6 2/3 cups)
4.
Mix spinach, mashed potatoes, Breadcrumbs (2 cups), Ginger Paste (1/2 tsp), Salt (to taste), and Lemon Juice (to taste) together.
5.
Form a ball about size of a walnut.
6.
Cover in breadcrumbs.
7.
Heat oil in a deep fryer or a wok ver high heat.
8.
Fry croquette until golden brown. Remove with a slotted spoon and drain on kitchen paper.
9.
Sprinkle with chaat masala or yogurt dip just made or green chutney.
Nutrition Per Serving
CALORIES
88
FAT
0.5 g
PROTEIN
2.6 g
CARBS
17.9 g
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our
Cookie Policy
on our website.
Accept
Reject
Thank You! 😀
To revoke your consent, please clear your browser cookies and refresh the page.
Use the code SIDECHEF for $10 off your first $50 shoppable recipe order.
* Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States. Minimum order of $50. Offer not transferable, and void where prohibited by law. Does not apply to alcohol purchases. Customer responsible for all applicable taxes. Offer subject to change or expire without notice.
