Juicy Lucy Burger

Use a slice of American cheese cut into quarters and stacked to put in the centers. American is a great choice because it’s the perfect melting cheese.

Mix some ground red pepper into the ground beef instead for a spicy burger.

Dice up red or white onion and some cilantro, mix it into the ground beef for a fresh flavor you won’t regret.
Thinly slice button mushrooms and saute them in a hot pan with olive oil until they are cooked through and caramelized. Then top them on your burger for an amazing dinner!

These can easily be made on the stovetop in a cast-iron skillet, as well.