Making a No-Bake pie has never been easy! Give this delicious recipe a try with your family.
Total Time
4hr
4.7
3 Ratings
Author: In the Kitchen with Jonny
Servings:
4
Ingredients
•
1
cup
Graham Cracker Crumbs
•
1/2
cup
Butter
, melted
•
4
Tbsp
Caster Sugar
•
1
cup
Cream Cheese
•
3
Limes
, zested, juiced
•
1
tsp
Vanilla Extract
•
to taste
Whipped Cream
(optional)
•
1 1/3
cups
Sweetened Condensed Milk
Cooking Instructions
1.
Inside a bowl, mix together the Graham Cracker Crumbs (1 cup), Butter (1/2 cup) and Caster Sugar (4 Tbsp). Then place and the mixture inside a pie tin lined with a plastic paper, pop it in the fridge until you are ready to use it.
2.
In a separate bowl, mix together the Cream Cheese (1 cup), and Sweetened Condensed Milk (1 1/3 cups). Then add in the zest and juice from Limes (3), Vanilla Extract (1 tsp), and mix everything well.
3.
Evenly spread the filling over the crust, and place it into the fridge for about 4 hours. You can decorate with Whipped Cream (to taste) before serving. Enjoy!
Nutrition Per Serving
CALORIES
868
FAT
54.7 g
PROTEIN
12.9 g
CARBS
84.4 g
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