Making a No-Bake pie has never been easy! Give this delicious recipe a try with your family.
Total Time
4hr
4.7
3 Ratings
Author: In the Kitchen with Jonny
Servings:
4
Ingredients
•
1
cup
Graham Cracker Crumbs
•
1/2
cup
Butter
, melted
•
1/4
cup
Caster Sugar
•
1
cup
Cream Cheese
•
3
Limes
, zested, juiced
•
1
tsp
Vanilla Extract
•
to taste
Whipped Cream
(optional)
•
1 1/3
cups
Sweetened Condensed Milk
Cooking Instructions
1.
Inside a bowl, mix together the
Graham Cracker Crumbs (1 cup)
,
Butter (1/2 cup)
and
Caster Sugar (1/4 cup)
. Then place and the mixture inside a pie tin lined with a plastic paper, pop it in the fridge until you are ready to use it.
2.
In a separate bowl, mix together the
Cream Cheese (1 cup)
, and
Sweetened Condensed Milk (1 1/3 cups)
. Then add in the zest and juice from
Limes (3)
,
Vanilla Extract (1 tsp)
, and mix everything well.
3.
Evenly spread the filling over the crust, and place it into the fridge for about 4 hours. You can decorate with
Whipped Cream (to taste)
before serving. Enjoy!
Nutrition Per Serving
CALORIES
875
FAT
54.8 g
PROTEIN
13.0 g
CARBS
86.9 g
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