WHAT TO READ THIS WEEK
A Holiday Table Built Around Eggland’s Best Free Range Eggs
This time of year, the holiday rhythm is fully set. The kitchen is active again, and familiar recipes start making their return, being prepared with intention rather than urgency. And with almost every recipe, we find that eggs quietly anchor these moments. With Eggland's Best Free Range eggs, you get structure and richness to the final dish, making them the perfect addition to the holiday.
This collection reflects the final days leading into the holidays, when cooking feels less about spectacle and more about comfort and tradition. Some recipes lean indulgent, others feel familiar and grounding, but all of them show how Eggland’s Best Free Range Eggs help carry the table through the season’s most meaningful meals.
These cookie bars are super easy to make, and they turn out soft, chewy, spicy, and with just the right amount of cream cheese frosting on top! Add festive sprinkles for the perfect holiday cookie bar!
Pecan Pie Pumpkin Cheesecake Bars blend two classic fall desserts with graham cracker crust, spiced pumpkin cheesecake filling, and gooey pecan pie topping. This treat is ready in under 90 minutes, perfect for holidays or entertaining.
Snickerdoodles minus the cinnamon?!? Don’t fret. These are just as delicious!
These simple soufflés boast a perfect marriage of the earthy goodness of spinach and the rich, savory notes from Gouda and white Cheddar cheese.
Start your day with this energizing avocado toast recipe that perfectly combines health and indulgence. Our signature Eggland's Best egg, prepared Benedict style and drizzled with hollandaise sauce, transforms this classic avocado toast into a gourmet breakfast experience.
A fluffy and flavorful gluten-free winter-spiced french toast with a sweet cranberry compote topping.
A Christmas morning quiche made with asparagus, prosciutto, sundried tomatoes, and fontina cheese.
This Thanksgiving Egg Bake is loaded with roasted butternut squash, ham, arugula, cheddar cheese and veggies for the perfect Thanksgiving morning breakfast!
Turkey may be the centerpiece of your holiday plate, but this stuffing could steal the spotlight! Crunchy pieces of sweet maple sausage and savory spices add a gourmet taste to this traditional side dish.
Indulge in a delightful twist on a classic Scotch Egg, a beloved recipe that transforms the humble egg into an impressive gourmet creation. This elevated version features a perfectly boiled Eggland's Best egg, chosen for its superior freshness and nutrition, encased in a thoughtfully seasoned layer of ground beef.
As the season settles in and the focus shifts from preparation to presence, these recipes reflect what matters most. Familiar flavors. Reliable results. Meals that bring people back to the table more than once. Because the holidays are built on tradition, and often it is the simplest ingredients that quietly carry those moments from one gathering to the next.