10 INGREDIENTS •3 STEPS •1hr

Grilled Salmon with Artichokes Marinated in Raspberry Vinaigrette

Name: Grilled Salmon with Artichokes Marinated in Raspberry Vinaigrette
Total time: 3600 s
Yield: 2
Ingredients: 10 Artichoke Hearts; 1/2 Red Onion; 6 ounce Tomato; 1/3 cup Raspberry Vinaigrette; 3 Salmon Fillet; to taste Kosher Salt; to taste Cayenne Pepper; to taste Lime Juice; as needed Olive Oil; 2 Lime

RECIPE

5.0

1 Rating

I love pickled vegetables at any time of the day, by themselves or to accompany the main course. Here I paired artichokes with a great grilled salmon and veggies. A quick meal, that took just a few minutes to prepare and tasted like a million bucks.

Grilled Salmon with Artichokes Marinated in Raspberry Vinaigrette Recipe | SideChef

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Chef's Opinion

After being in the food industry for 49 years, it gives me great pleasure to share some of my food.

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Chef's Opinion

After being in the food industry for 49 years, it gives me great pleasure to share some of my food.

https://chefsopinion.org/

1hr

Total Time

$11.55

Cost Per Serving

Ingredients

Servings

US / METRIC

Artichoke Hearts

1/2

Medium Red Onion , thinly sliced

170 g

Tomatoes , peeled, deseeded, diced

80 mL

Raspberry Vinaigrette

Salmon Fillets

to taste

Kosher Salt

to taste

Cayenne Pepper

to taste

Lime Juice

as needed

Olive Oil

Limes , halved

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Nutrition Per Serving

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CALORIES

407

FAT

8.9 g

PROTEIN

43.8 g

CARBS

37.0 g

Cooking Instructions

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Step 1

Season Artichoke Hearts (10) , Red Onion (1/2) , and Tomatoes (170 g) in Raspberry Vinaigrette (80 mL) overnight.

Step 2

Season Salmon Fillets (3) with Kosher Salt (to taste) , Cayenne Pepper (to taste) , Lime Juice (to taste) and brush with Olive Oil (as needed) .

Step 3

Grill together with Limes (2) until limes are caramelized and salmon is cooked to your liking.

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Nutrition Per Serving

Calories

407

% Daily Value*

Fat

8.9 g

11%

Saturated Fat

1.4 g

Trans Fat

0.0 g

Cholesterol

77.3 mg

26%

Carbohydrates

37.0 g

13%

Fiber

10.7 g

38%

Sugars

12.3 g

Protein

43.8 g

88%

Sodium

2498.8 mg

109%

Vitamin D

18.3 µg

92%

Calcium

170.8 mg

13%

Iron

5.7 mg

32%

Potassium

848.1 mg

18%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Grilled Salmon with Artichokes Marinated in Raspberry Vinaigrette

RECIPE

Ingredients

Nutrition Per Serving

Cooking Instructions

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