The secret to this Turmeric Milk is the slight sweetness from cardamom, nutmeg, and other spices. You get the stunning color and health benefits from the turmeric, but none of the bitterness.
The secret to this Turmeric Milk is the slight sweetness from cardamom, nutmeg, and other spices. You get the stunning color and health benefits from the turmeric, but none of the bitterness.
Hi, I'm Hetal, welcome to Milk & Cardamom! I'm a past MasterChef contestant living in sunny San Francisco where I cook up spectacular flavours mostly inspired by the flavours of India
Hi, I'm Hetal, welcome to Milk & Cardamom! I'm a past MasterChef contestant living in sunny San Francisco where I cook up spectacular flavours mostly inspired by the flavours of India
Heat Lactose-Free Milk (480 mL) in a small saucepan over medium heat. Add Thandai Mix (6 g) and Ground Turmeric (as needed). Bring the milk to a boil while continuously stirring.
Step 2
Pour into your mug and enjoy! Feel free to add honey or any other sweetener if you like.
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