12 INGREDIENTS •5 STEPS •50min

Chicken Tandoori Naan Sandwich

Name: Chicken Tandoori Naan Sandwich
Total time: 3000 s
Yield: 4
Ingredients: 1 cup Greek Yogurt; 1 tablespoon Garam Masala; 1 tablespoon Ground Turmeric; 1 tablespoon Sweet Paprika; 1/2 teaspoon Granulated Garlic; 1/3 teaspoon Ground Ginger; 1 teaspoon Ground Coriander; 1 teaspoon Ground Cumin; to taste Crushed Red Pepper Flakes; to taste Kosher Salt; 3 Bone-in, Skin-on Chicken Thigh; to taste Naan

RECIPE

4.5

2 Ratings

This Chicken Tandoori Naan Sandwich needs no fancy condiments to elevate it. The chicken is very juicy, very tender and very tasty!

Chicken Tandoori Naan Sandwich Recipe | SideChef

This Chicken Tandoori Naan Sandwich needs no fancy condiments to elevate it. The chicken is very juicy, very tender and very tasty!

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Chef's Opinion

After being in the food industry for 49 years, it gives me great pleasure to share some of my food.

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Chef's Opinion

After being in the food industry for 49 years, it gives me great pleasure to share some of my food.

https://chefsopinion.org/

50min

Total Time

$0.92

Cost Per Serving

Ingredients

Servings

US / METRIC

240 g

8 g

6 g

7 g

2 g

as needed

as needed

Ground Coriander

2 g

Ground Cumin

to taste

Crushed Red Pepper Flakes

to taste

Kosher Salt

Bone-in, Skin-on Chicken Thighs

to taste

Naans

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Nutrition Per Serving

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CALORIES

213

FAT

8.2 g

PROTEIN

30.7 g

CARBS

3.8 g

Cooking Instructions

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Step 1

Mix Greek Yogurt (240 g) , Garam Masala (8 g) , Ground Turmeric (6 g) , Sweet Paprika (7 g) , Granulated Garlic (2 g) , Ground Ginger (as needed) , Ground Coriander (as needed) , Ground Cumin (2 g) , Crushed Red Pepper Flakes (to taste) , and Kosher Salt (to taste) .

Step 2

Add Bone-in, Skin-on Chicken Thighs (3) , mix, cover, and keep in fridge overnight.

Step 3

Place the chicken on a rack and roast at 450 degrees F (230 degrees C) for 35-40 minutes, or until golden crisp and cooked through.

Step 4

Cover lightly and let rest for 5 minutes before serving.

Step 5

Serve with Naans (to taste) and enjoy!

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Nutrition Per Serving

Calories

213

% Daily Value*

Fat

8.2 g

11%

Saturated Fat

2.6 g

13%

Trans Fat

0.0 g

Cholesterol

116.2 mg

39%

Carbohydrates

3.8 g

Fiber

0.4 g

Sugars

2.5 g

Protein

30.7 g

61%

Sodium

141.2 mg

Vitamin D

Calcium

86.7 mg

Iron

2.4 mg

13%

Potassium

118.7 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Chicken Tandoori Naan Sandwich

RECIPE

Ingredients

Nutrition Per Serving

Cooking Instructions

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