Cooking Instructions
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Step 1
Combine
GREY GOOSE® Le Citron (1 fl oz)
,
Fino Sherry (0.5 fl oz)
,
Lillet Blanc (0.5 fl oz)
, juice from
Lemon (1)
, and
Raspberry Syrup (0.5 fl oz)
into a highball glass and quick stir to combine.
Step 2
Add crushed ice to the glass and stir again. Add more ice if needed.
Step 3
Garnish with
Fresh Mint (1 sprig)
,
Lemon (1)
peel, and
Edible Flowers (5)
. Enjoy!
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