Cooking Instructions
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Step 1
Preheat the oven to 350 degrees F (180 degrees C).
Step 2
Line a sheet tray with a silicone mat. Combine the
Cashew Nuts (125 g)
,
Olive Oil (30 mL)
,
Grated Parmesan Cheese (6 g)
,
Dried Parsley (as needed)
,
Dried Basil (as needed)
and
Dried Tarragon (as needed)
in a bowl and stir it all together well to make sure the cashews are coated.
Step 3
Spread the coated cashews out in a single layer on the sheet tray and roast them for about 10 minutes. Serve them immediately for a yummy snack!
