Cooking Instructions
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Step 1
Preheat the oven to 350 degrees F (180 degrees C).
Step 2
Whisk
All-Purpose Flour (250 g)
,
Baking Powder (10 g)
and
Salt (1 pinch)
together.
Step 3
Add the
Fresh Thyme (2 g)
,
Shredded Cheddar Cheese (55 g)
,
Mayonnaise (230 g)
,
Buttermilk (120 mL)
, and
Eggs (2)
and mix vigorously until well combined.
Step 4
Place in a greased bread pan and smooth with spoon. Place in the preheated oven for 45 – 50 minutes. Let cool a few minutes before turning out onto a cooling rack.
Step 5
Serve warm and enjoy!