Angelus Kiss

WHISKY

An interpretation of Japanese Kissaten coffee. Kissaten is a Japanese tea or coffee house with Western European influences.
Angelus Kiss Recipe | MixLab
An interpretation of Japanese Kissaten coffee. Kissaten is a Japanese tea or coffee house with Western European influences.
Mixing up cocktails right now – I'll tell you later.
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Estimated Total: Estimated Total:
Mixing up cocktails right now – I'll tell you later.
Easy
Whisky

Ingredients

Servings
1
US / METRIC
1 fl oz
DEWAR'S® 12
0.3 fl oz
Pedro Ximenez 30 Años Sherry
3 fl oz
Coffee

Ruby Cream

0.3 fl oz
Port Wine
1.5 fl oz
Unsweetened Coconut Cream
0.3 fl oz
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Estimated Total: Estimated Total:

Nutrition Per Serving

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CALORIES
218
FAT
11.4 g
PROTEIN
2.0 g
CARBS
5.7 g

Cooking Instructions

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Step 1
To make the cream, whisk together Unsweetened Coconut Cream (1.5 fl oz) , Port Wine (0.3 fl oz) , and Simple Syrup (0.3 fl oz) . Refrigerate for 20 minutes before using.
Step 2
Heat a tempered glass with hot water. Once warm, pour out the hot water and dry.
Step 3
Add DEWAR'S® 12 (1 fl oz) , Pedro Ximenez 30 Años Sherry (0.3 fl oz) , and Coffee (3 fl oz) to the glass.
Step 4
Top with chilled Ruby Cream and serve.

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Nutrition Per Serving
Calories
218
% Daily Value*
Fat
11.4 g
15%
Saturated Fat
10.5 g
52%
Trans Fat
0.0 g
--
Cholesterol
8.2 mg
3%
Carbohydrates
5.7 g
2%
Fiber
0.0 g
0%
Sugars
5.2 g
--
Protein
2.0 g
4%
Sodium
114.4 mg
5%
Vitamin D
--
--
Calcium
55.1 mg
4%
Iron
0.0 mg
0%
Potassium
44.4 mg
1%
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