Nut-Free Granola

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

90 g

Old Fashioned Rolled Oats

15 g

Brown Sugar

1 g

Ground Cinnamon

as needed

Salt

20 g

Honey

15 mL

Vegetable Oil

2 mL

Vanilla Extract

Cooking Instructions

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Step 1

Preheat oven to 300 degrees F (150 degrees C), and arrange a rack in the middle. Place Honey (20 g) , Vegetable Oil (15 mL) , and Vanilla Extract (2 mL) in a small bowl, and stir to combine. Pour over the Old Fashioned Rolled Oats (90 g) and mix until coated.

Step 2

Sprinkle the oats with Brown Sugar (15 g) , Ground Cinnamon (1 g) , and Salt (as needed) . Stir to combine. Make sure oats are coated evenly.

Step 3

Spread mixture in a thin, even layer on a rimmed baking sheet. Bake 15 minutes, then sitr.

Step 4

Bake until light golden brown, 5-15 minutes more.

Step 5

Let cool for 20 minutes, and then store in an airtight container. Enjoy!