10 INGREDIENTS 7 STEPS 15min

Salmon and Cucumber Tea Sandwiches

RECIPE

4.5
2 Ratings
Editor's Choice
These tea sandwiches look so elegant and beautiful. The tart and creamy spread has lots of flavor from the fresh herbs and the lemon juice. The smoky salmon pairs so well with the fresh, crunchy cucumbers. Next time you invite someone over, you don’t have to wonder what to serve with the tea.
Salmon and Cucumber Tea Sandwiches Recipe | SideChef
These tea sandwiches look so elegant and beautiful. The tart and creamy spread has lots of flavor from the fresh herbs and the lemon juice. The smoky salmon pairs so well with the fresh, crunchy cucumbers. Next time you invite someone over, you don’t have to wonder what to serve with the tea.
Olga's Flavor Factory
I'm Olga. A nurse by night, a wife, mother and homemaker by day, I love to cook and entertain.
http://www.olgasflavorfactory.com
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Olga's Flavor Factory
I'm Olga. A nurse by night, a wife, mother and homemaker by day, I love to cook and entertain.
http://www.olgasflavorfactory.com
15min
Total Time
$2.93
Cost Per Serving

Ingredients

Servings
4
US / METRIC
115 g
Cream Cheese , softened
30 g
Butter , softened
as needed
as needed
to taste
1
Lemon , juiced
1/2 Tbsp juice per 4 servings
10 slices
Rye Bread
or Any Dark Bread
115 g
Smoked Salmon , thinly sliced
2
Small Kirby Cucumbers , thinly sliced
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Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
536
FAT
21.1 g
PROTEIN
19.6 g
CARBS
67.6 g

Cooking Instructions

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Step 1
In a medium bowl, combine the Cream Cheese (115 g) , Butter (30 g) , Fresh Dill (as needed) , Fresh Chives (as needed) , Salt (to taste) , Ground Black Pepper (to taste) , and juice from Lemon (1) . Mix to combine until smooth.
Step 2
Spread the cream cheese mixture on a slice of Rye Bread (10 slices) .
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Nutrition Per Serving
Calories
536
% Daily Value*
Fat
21.1 g
27%
Saturated Fat
10.6 g
53%
Trans Fat
0.3 g
--
Cholesterol
59.5 mg
20%
Carbohydrates
67.6 g
25%
Fiber
8.2 g
29%
Sugars
8.0 g
--
Protein
19.6 g
39%
Sodium
1178.2 mg
51%
Vitamin D
--
--
Calcium
150.9 mg
12%
Iron
4.1 mg
23%
Potassium
418.2 mg
9%
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